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  • pillsbury

    PIE RECIPE: Iowa State Fair Blue Ribbon Contest

    Pillsbury Pie Baking Championship Pamela Reynolds of Norwalk, 1st Place, 2012 Iowa State Fair  Rustic S’more Pie  Crust: 1 Pillsbury Refrigerator Pie Crust 7 whole graham crackers (reserve 1 teaspoon for topping) 2 tablespoons packed light brown sugar 1/4 cup (1/2 stick) unsalted butter, melted  Chocolate Filling: 2 eggs, room temperature 3/4 cup buttermilk 3/4 cup heavy whipping cream 2 ounces cream cheese 2 tablespoons granulated sugar 2 pinches salt 1/2 teaspoon pure vanilla extract 1 cup semisweet chocolate chips […]

  • bread

    BREAD RECIPE: Iowa State Fair Blue Ribbon Contest

    Fleischmann’s Yeast “Sensational Sandwich Bread” Contest Kathleen Olesen of Des Moines, 1st Place, 2012 Iowa State Fair Multi-Grain & More Bread “Best for a delicious Ham Sandwich” Bread: 1-1/2 cups bread flour 1-1/2 cups white whole wheat flour 3 tablespoons dry milk 2 teaspoons salt 1/2 cup 8-Grain rolled cereal 1/4 cup wheat germ 1/4 cup oat bran 2 tablespoons cracked wheat 1 package Fleischmann’s Yeast 2 tablespoons wheat gluten 1-1/2 cups water 2 tablespoons butter 6 tablespoons honey Glaze: […]

  • spam

    SPAM RECIPE: Iowa State Fair Blue Ribbon Contest

    Hannah Toresdahl shared her award-winning recipe on Today in Iowa Saturday.

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