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Shrimp Scampi Pasta (Ranallo’s on 3rd)

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2 tbsp olive oil
1 small shallot, diced
1 cup grape tomatoes, cut in half
1 tbsp garlic
1 handful of spinach
4 shrimp (16/20’s)
2 oz parmesan and asiago cheese
3 oz white wine
1 oz fresh basil
Cooked linguine


1. Start with 2 tbspn olive oil in a saute pan over medium heat.

2. Add shallots and cook 1 minute.

3. Add tomatoes and garlic and saute 2 minutes.

4. Add shrimp, cook 1 minute.

5. Deglaze pan with white wine.

6. Add butter to melt.

7. Add spinach and basil.

8. Toss with linguine.

9. Top with cheeses.

Ranallo’s on 3rd
417 Southwest 3rd Street
Ankeny, IA 50023-3052
(515) 964-9510

Tue-Thu 11am-1:30pm, 5pm-9pm; Fri 11am-1:30pm, 5pm-10pm; Sat 5pm-10pm