PB ‘n’ Chocolate Pretzels
Makes 28 servings
Total time: 30 minutes
- 1 cup semi-sweet chocolate chips
- ½ cup creamy peanut butter
- 28 pretzel rods
In a microwave-safe bowl, MICROWAVE chocolate chips and peanut butter on high for 1 ½ minutes, or until melted, stirring occasionally. DIP one end of each pretzel in peanut butter mixture and ARRANGE on a wax paper-lined baking sheet. DECORATE as desired. LET stand at room temperature for 30 minutes, or until chocolate is set.
Nutrition information per serving: 93 calories; 4 g fat; 1 g saturated fat; 0 mg cholesterol; 172 mg sodium; 12 g carbohydrate; 0 g fiber; 2 g protein